WHAT ARE WATER LILY POPS?
Our Water Lily Pops, also known as Makhana, are an ancient superfood sourced in the Himalayan foothills. ⛰
The seeds of the Water Lily flower are harvested, dried, roasted, and popped by a local community using their ancient wisdom. After popping, the seeds get carefully selected, sorted and cleaned. After that, the pops are seasoned into a light, crunchy, delicious and guilt-free snack.
Nutritional info
Ingredients
Per 100g | Per Serve 14g | |
---|---|---|
Energy (kJ) |
1773 |
248 |
Energy (kcal) |
424 | 59 |
Fat (g) |
10.6 |
1.5 |
of which saturates |
1.6 | 0.2 |
Carbohydrate (g) |
69.8 | 9.8 |
of which sugars |
2.4 | 0.3 |
Dietary Fibres (g) |
3.2 | 0.4 |
Protein (g) |
10.8 | 1.5 |
Salt (g) | 0.62 | 0.09 |
Sodium (mg) |
246.3 | 34.5 |
Popped water lily seeds (Euryale ferox) (75%), olive oil, creamer (6%), (whey, coconut oil, skimmed milk powder, milk protein, stabiliser (triphosphates)), sugar, onion powder (3%), salt, spices, natural flavouring (cheddar cheese, sour cream), yeast extract